Farm to Table Market

The Farm to Table Market at Duke Farms is a testament of our commitment to promoting our mission to be a leader in environmental stewardship and to inspire visitors to become informed stewards of the Land. The market demonstrates land stewardship by practicing sustainable growing practices and providing our communities with quality, nutritious food which promotes small family farming while protecting our valuable agricultural lands. It began in 2014 by promoting our on-site incubator farmers and a few products grown by local farms in the area. Today the market features over twenty vendors offering a variety of local produce, meats, cheeses, crafts and wine.

The weekly market runs on between May and October on Sundays between 10 am and 3 pm. Click here for specific dates and details on vendors.

Seasonal and Holiday Markets run on occasional Sundays between 10 am and 3 pm. Click here for specific dates.