Farm to Table Market
Meet the Vendors
2019 Participating Vendors
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Farm Vendors
Alstede Farms
Alstede Farms grows homegrown fruits, vegetables, and flowers on over 500 acres of NJ farmland; most of which is permanently preserved through the state's Farmland Preservation Program. All of the fresh produce is grown using only sustainable and certified organic growing practices. Alstede Farms is a family-owned farm.
Apple Ridge Farm
Apple Ridge Farm is a certified naturally-grown produce farm that raises pastured chickens, pigs, makes artisan bread, and grows hydroponic lettuce.
Cherry Grove Farm
Cherry Grove Farm has been in the Hamill family since 1902. It is a diversified, sustainable dairy farm and creamery situated on 480 acres of woodland, wetland, and pasture in Lawrenceville, New Jersey. They make award-winning farmstead cheeses from their grass-fed cows’ milk. Their commitment as a farm is to be transparent, to educate and engage with the community, and reconnect neighbors to the land and the source of their food.
Dogwood Farms
Dogwood Farms is a USDA certified organic farm owned and operated by Jon and Kim Knox. As a Jersey native, Jon knew the Garden State would be a perfect place for a farm offering fresh produce and meats to families, all grown and raised sustainably in Hillsborough, NJ. With 35 acres leased from Duke Farms, Jon & Kim have built a traditionally diverse farm with fresh produce and pasture-raised meats.
Duke Farms
Our mission to build a more sustainable future led us to produce our own beef, eggs, and produce.
Mike's Blueberries
Mike specializes in organic blueberries.
Noble Mushrooms
Noble Mushrooms is a farm located in Bridgewater that seeks to produce the freshest locally grown mushrooms in New Jersey. They have a focus on health, sustainability, and community
Snapping Turtle Farms
Snapping Turtle Farm is a 78-acre organic vegetable and herb farm located in Cranbury, NJ. They grow over 50 types of vegetables and herbs and specialize in heirloom tomato and unusual pepper varieties. All 78 acres of Snapping Turtle Farms are USDA certified organic which means all of our practices and farmland follows the rules of the National Organic Program.
Unionville Vineyards
Unionville Vineyards has 55 acres of preserved vineyards spread across 5 vineyard locations in Warren, Hunterdon, and Mercer counties. They are one of Food & Wine magazine's top 500 wineries in the United States (2017 Winery Guide).
Wolgast Tree Farm & Apiary
Wolgast Tree Farm and Apiary is a river-friendly farm which employs sustainable farming practices to maximize biodiversity and protect the watershed.
WoodsEdge Farm
WoodsEdge is a sustainable fiber farm. They have been breeding fiber producing livestock for over 40 years in the Garden State. They raise alpacas, llamas, and Tibetan yak.
Non-Farm Vendors
AMA Gelato
AMA Gelato makes gelato with locally-sourced dairy and fruit.
The Art of Tea
The Art of Tea sells loose leaf teas and helps you host tea tasting, kombucha classes, and tea parties.
Bon Butters
Bon Butters specializes in artisan nut butter and chocolate.
Caldo Sauce
Made from locally grown ingredients, and bottled for a purpose, Caldo has a mission to use their hot sauce to change the world by supporting charities that feed the hungry, educate the poor, and invest in hard-working entrepreneurs in developing countries. Whenever available, the Caldo team at Hot Sauce 4 Good hand-selects peppers from five local farms, then prepares and bottles each batch locally.
Curries & Chutneys
Curries and Chutneys makes Indian cooking convenient with homemade, healthy sauces.
Hoboken Farms
Hoboken Farms specializes in an array of handcrafted, small-batch gourmet foods and locally baked artisan bread created in and inspired by our mile square village at the edge of the Hudson River. The foundation of Hoboken Farms lies in the mission to delight the customer and serve its employees and community.
Homemade Betty
Homemade Betty is an organic, fair trade, and vegan company. They make baby care, lotions, and skin care products in small batches and practice transparency in their ingredients.
House of Cork
House of Cork creates soft, stylish, lightweight, and sustainable purses and accessories with cork.
Jams By Kim
Jams By Kim creates all natural artisanal jams and jellies, and uses local produce as much as possible. While balancing creativity with tradition and authenticity, Jams by Kim is passionate about capturing real honest flavors in their jams.
Oldwick Soup Company
Oldwick Soup Company uses fresh local, seasonal vegetables, and ingredients to make soups. Their offerings change with the seasons.
Paolo’s Kitchen provides busy families an opportunity to eat healthy, home-cooked meals, without the pressure and time constraints of preparing them.
Patricia & Paul Artisans of Fine Oils and Balsamics
Patricia and Paul offer a variety of extra-virgin olive oil and balsamics.
Pickle Licious
Pickle Licious is a specialty business doing farmers markets, street fairs, and festivals for over 25 years. They hand pack their products at the farmers market out of original wooden barrels. They offer a wide variety of pickles, pickled condiments, olives tapenades, relish, and their famous krelish.
Pure Batch
Pure Batch is an organic, vegan, gluten-free, peanut-free and soy-free raw and baked goods company; specializing in low-glycemic treats that are nutritiously made without chemical aid.
Simply Sweets by Lauren
Lauren creates confections in a variety of flavors and design and bakes cakes from scratch.
Sustainable Haus
Sustainable Haus makes sustainable homemade and upcycled household goods like towels, napkins, dryer balls, and blankets. They also make cleaning supplies and various accessories.